Apple & Cinnamon Cookies

We think we've pretty much nailed it with these cookies in terms of taste, but consider them a 'work in progress' as they don't quite hold together when picked up!

This may be down to the use of gluten-free flour.

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Therefore, we advise eating these on a plate!

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Added to the flour, we have plant-based butter, unrefined brown sugar, golden granulated sugar, free-range egg, bicarbonate of soda, cinnamon and (of course) Bramley apples.

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As always, we don't add any artificial nasties.

Also, please note that these cookies ARE nut-free, regardless of what is indicated inside the box.

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Here's a product you may well see in future, though the recipe will likely be tweaked slightly.

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Best kept cool.

Consume within 7 days.